Hot Hot Chicken Sammie Recipe
Recipe information
Make Hot Hot Chicken Sammie in just 1h . house bun, buttermilk fried chicken breast, pickles, + nashville hot mayo, served with choice of crispy zuzu fries or a fresh side salad
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Ingredients
For the Buttermilk Fried Chicken
For the Nashville Hot Mayo
For Assembly
Fried Chicken Preparation
1. Marinate the Chicken
In a bowl, submerge the chicken breasts in buttermilk. Cover and refrigerate for at least 1 hour or overnight for best results.
2. Prepare the Breading
In a separate bowl, mix flour, paprika, garlic powder, salt, and black pepper.
3. Bread the Chicken
Remove chicken from buttermilk, allowing excess to drip off. Dredge each piece in the flour mixture, ensuring it's fully coated.
4. Fry the Chicken
Heat oil in a deep skillet over medium-high heat. Fry the chicken for about 6-8 minutes per side or until golden brown and cooked through. Remove and drain on paper towels.
Nashville Hot Mayo Preparation
5. Mix the Mayo
In a small bowl, combine mayonnaise, hot sauce, cayenne pepper, and honey. Mix well until smooth and set aside.
Assembly
6. Assemble the Sammie
Spread a generous amount of Nashville hot mayo on the bottom half of each house bun. Place the fried chicken on top, add pickles, and close with the top half of the bun.
7. Serve
Serve the Hot Hot Chicken Sammie with a side of crispy zuzu fries or a fresh side salad.
Local Coupons
No local coupons found for this recipe's ingredients.