Sep 24 2026
Restaurants›Zullee Mediterranean Grill›Lamb Souvlaki Recipe

Lamb Souvlaki Recipe

Inspired by Zullee Mediterranean Grill
Time2h
Serves4

Lamb souvlaki, lettuce, tomato, house made onion mix & homemade tzatziki sauce wrapped in a warm pita

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Ingredients

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Lamb Souvlaki

Method

Directions

  1. 1

    Marinate the Lamb

    In a bowl, combine olive oil, minced garlic, lemon juice, dried oregano, salt, and black pepper. Add the lamb cubes and toss to coat. Cover and marinate in the refrigerator for at least 1 hour, preferably overnight.

  2. 2

    Prepare the Tzatziki

    In a separate bowl, mix Greek yogurt, grated cucumber, minced garlic, olive oil, lemon juice, salt, and fresh dill. Stir until well combined. Refrigerate until ready to use.

  3. 3

    Skewer and Grill the Lamb

    Preheat grill to medium-high heat. Thread marinated lamb onto skewers. Grill for 8-10 minutes, turning occasionally, until lamb is cooked to your liking.

  4. 4

    Assemble the Souvlaki

    Warm the pita bread on the grill for a minute. Place grilled lamb, shredded lettuce, diced tomato, and onion mix in the pita. Drizzle with tzatziki sauce.

  5. 5

    Serve

    Wrap the pita around the filling and serve immediately.

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