Jul 14 2026

Gyro Bowl Recipe

Time30m
Serves4

Base of homemade hummus, romaine lettuce, your choice of grain, red cabbage, carrots topped with fresh tomato, English cucumber and with gyro meat

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Ingredients

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Ingredients

Method

Directions

  1. 1

    Prepare the Grain

    Cook your choice of grain according to package instructions. Once cooked, set aside to cool slightly.

  2. 2

    Make the Hummus

    If making homemade hummus, blend chickpeas, tahini, lemon juice, garlic, olive oil, salt, and water until smooth. Adjust seasoning to taste.

  3. 3

    Prepare the Vegetables

    Wash and chop the romaine lettuce, red cabbage, carrots, fresh tomatoes, and English cucumber.

  4. 4

    Cook the Gyro Meat

    If using raw gyro meat, cook it in a skillet over medium heat until fully cooked and browned. Season with salt and pepper.

  5. 5

    Assemble the Bowl

    In a bowl, start with a layer of homemade hummus, then add the grain, followed by romaine lettuce, red cabbage, shredded carrots, diced tomatoes, and cucumber. Top with cooked gyro meat.

  6. 6

    Drizzle and Serve

    Drizzle with olive oil, and add salt and pepper to taste. Serve immediately.

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