Chicken Kabob Sandwich Recipe
Chicken kabob, lettuce, tomato, house made onion mix & homemade tzatziki sauce wrapped in a warm pita
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Chicken
In a bowl, combine olive oil, garlic powder, paprika, cumin, salt, and black pepper. Cut the chicken breast into bite-sized pieces and marinate in the mixture for at least 30 minutes.
- 2
Grill the Chicken
Preheat the grill or grill pan over medium-high heat. Thread the marinated chicken onto skewers and grill for about 10-12 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
- 3
- 4
Prepare the Onion Mix
Finely slice the red onion and soak in cold water for 10 minutes to reduce the sharpness. Drain and set aside.
- 5
Assemble the Sandwich
Warm the pita bread in a dry skillet for a few seconds. Layer with grilled chicken, lettuce, tomatoes, onion mix, and a generous dollop of tzatziki sauce. Wrap and enjoy!
