Thco Taco Recipe
Make Thco Taco Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Taco Filling
Taco Shells
Toppings
Method
Prepare Taco Filling
- 1
Cook the Meat or Substitute
In a large skillet, cook the ground beef or plant-based substitute over medium-high heat until browned, about 5-7 minutes. Drain excess fat if necessary.
- 2
- 3
Simmer the Filling
Reduce heat to low and let the mixture simmer for about 10-15 minutes, stirring occasionally, until most of the water has evaporated and the flavors meld together.
Prepare Taco Shells
- 4
Warm the Tortillas
In a separate skillet or on a griddle, warm the corn tortillas over medium heat for about 30 seconds on each side until pliable. Keep them warm in a tortilla warmer or wrapped in a clean kitchen towel.
Assemble Tacos
- 5
Fill the Tortillas
Take a warm tortilla and spoon a generous amount of the taco filling into the center.
- 6
Add Toppings
Top with shredded lettuce, diced tomatoes, shredded cheese, sour cream, sliced jalapeños, and avocado to taste.
- 7
Serve
Fold the tortilla over the filling and serve immediately with your favorite salsa or hot sauce.