Sausage Mac Dog Recipe

Time30m

Serves4

Sausage Mac Dog, with pickles

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Ingredients

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1
Cook the Pasta
In a large pot, bring salted water to a boil. Add macaroni pasta and cook according to package instructions until al dente. Drain and set aside.
2
Cook the Sausages
In a skillet over medium heat, cook the hot dog sausages until heated through and slightly browned, about 5-7 minutes. Remove from heat and set aside.
3
Prepare the Cheese Sauce
In the same pot used for the pasta, melt the butter over medium heat. Stir in the milk and bring to a simmer. Add shredded cheddar cheese, salt, and black pepper, stirring until melted and smooth.
4
Combine Pasta and Sauce
Add the drained macaroni to the cheese sauce, mixing to coat the pasta evenly. Stir in the diced pickles for added flavor.
5
Assemble the Sausage Mac Dogs
Place a hot dog sausage into each bun. Top with the cheesy macaroni mixture, and add extra pickles if desired. Serve immediately.