Jul 14 2026
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the roe
Gently rinse the fresh salmon roe under cold water to remove any impurities. Drain well.
- 2
Make the sauce
In a small bowl, combine soy sauce, mirin, and sake. Mix well.
- 3
Assemble the dish
In a serving bowl, place the salmon roe and drizzle the prepared sauce over it. Garnish with chopped chives and serve with strips of seaweed.
