Top Sirloin Recipe

Cooking Instructions

1. 1

   Prepare the Steak

   Remove the top sirloin from the refrigerator and let it sit at room temperature for about 30 minutes before cooking. This helps it cook more evenly.

2. 2

   Season the Steak

   Pat the steak dry with paper towels. Rub both sides with olive oil, then season generously with salt, black pepper, garlic powder, and chopped fresh rosemary.

3. 3

   Preheat the Grill or Pan

   Preheat your grill or a skillet over medium-high heat until hot.

4. 4

   Cook the Steak

   Place the steak on the grill or skillet and cook for about 4-5 minutes on each side for medium-rare, or until it reaches your desired doneness.

5. 5

   Rest the Steak

   Remove the steak from the heat and let it rest for 5 minutes before slicing. This allows the juices to redistribute.

6. 6

   Serve

   Slice the steak against the grain and serve immediately.