Sweet Potato Fries (v) Recipe
Indulge in our crispy Sweet Potato Fries, perfectly seasoned and baked to golden perfection. These vibrant, naturally sweet fries offer a delightful crunch on the outside and a soft, fluffy interior, making them the perfect side or snack. Enjoy them with a zesty dipping sauce for an irresistible treat that’s both wholesome and delicious!
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Ingredients
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Fries
Method
Preparation
- 1
Preheat Oven
Preheat your oven to 425°F (220°C).
- 2
Prepare Sweet Potatoes
Peel and cut sweet potatoes into evenly sized fries, about 1/4 inch thick.
- 3
Season Fries
In a large bowl, toss the sweet potato fries with olive oil, salt, paprika, garlic powder, and black pepper until well-coated.
- 4
Arrange on Baking Sheet
Spread the seasoned fries in a single layer on a baking sheet lined with parchment paper.
- 5
Bake
Bake in the preheated oven for 25-30 minutes, flipping halfway through, until fries are golden brown and crispy.
- 6
Serve
Remove from oven, let cool for a few minutes, and serve warm.