Roasted Texas Pecans Recipe
Millican pecans roasted to perfection with a wonderful aroma, vibrant texture, and delicious flavor!
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Ingredients
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Ingredients
Method
Directions
- 1
Preheat Oven
Preheat your oven to 350°F (175°C).
- 2
Prepare Pecans
In a large mixing bowl, combine the Texas pecans with olive oil, sea salt, garlic powder, smoked paprika, brown sugar, and black pepper. Toss well to coat the pecans evenly.
- 3
Spread on Baking Sheet
Spread the seasoned pecans in a single layer on a baking sheet lined with parchment paper.
- 4
Roast Pecans
Roast in the preheated oven for 15-20 minutes, stirring halfway through to ensure even roasting, until they are golden brown and fragrant.
- 5
Cool and Serve
Remove from the oven and let them cool completely on the baking sheet before serving. Enjoy your delicious roasted Texas pecans!