Mashed Potatoes Recipe

Mashed Potatoes Directions

1. 1

   Prepare the Potatoes

   Peel the potatoes and cut them into evenly sized chunks. This helps them cook evenly.

2. 2

   Boil the Potatoes

   Place the potato chunks in a large pot and cover with cold water. Add salt and bring to a boil. Cook for 15-20 minutes or until potatoes are fork-tender.

3. 3

   Drain and Mash

   Drain the potatoes and return them to the pot. Add butter, milk, garlic powder, salt, and black pepper. Mash with a potato masher until smooth and creamy.

4. 4

   Serve

   Transfer the mashed potatoes to a serving bowl. Garnish with chopped chives if desired and serve warm.