Home-style Chicken Gravy Recipe
Indulge in our Home-Style Chicken Gravy, a hearty blend that captures the essence of comfort food. This rich and savory gravy is crafted from tender, slow-cooked chicken, infused with aromatic herbs and spices, and finished with a velvety texture that will warm your soul. Perfectly paired with fluffy mashed potatoes or fluffy biscuits, this dish is a nostalgic reminder of home-cooked meals that will leave you craving more.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
- 2
Add Flour
Slowly whisk in the all-purpose flour until it forms a smooth paste, cooking for about 2 minutes to remove the raw flour taste.
- 3
Incorporate Broth
Gradually pour in the chicken broth while continually whisking to avoid lumps. Bring the mixture to a simmer.
- 4
Season the Gravy
Add salt, black pepper, and dried thyme. Continue to cook, stirring occasionally, until the gravy thickens, about 5-7 minutes.
- 5
Finish with Milk
Stir in the milk and cook for an additional 2-3 minutes until heated through and well combined.
- 6
Serve
Taste and adjust seasonings if necessary. Serve warm over your favorite chicken or mashed potatoes.