Bbq Meatballs Recipe
Made with ground local pork and beef, bread crumbs, and a touch of fennel seed.
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Ingredients
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Meatball Ingredients
Method
Cooking Directions
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Mix Ingredients
In a large mixing bowl, combine ground pork, ground beef, bread crumbs, fennel seeds, minced garlic, egg, salt, and black pepper. Mix until just combined.
- 3
Form Meatballs
Shape the mixture into meatballs, about 1 inch in diameter, and place them on a lined baking sheet.
- 4
Bake Meatballs
Bake the meatballs in the preheated oven for 20-25 minutes or until cooked through and browned.
- 5
Prepare BBQ Sauce
While the meatballs are baking, prepare your favorite BBQ sauce.
- 6
Glaze Meatballs
Once the meatballs are done, remove them from the oven and toss them in the BBQ sauce until well coated.
- 7
Serve
Serve the BBQ meatballs warm, garnished with fresh herbs if desired.