Jul 14 2026
Restaurants›Zingerman's Roadhouse›Bbq Beef Taco Recipe

Bbq Beef Taco Recipe

Inspired by Zingerman's Roadhouse
Time3h
Serves4

Flour tortilla, pit-smoked BBQ beef, salsa guajillo, and micro arugula.

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Ingredients

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Tortilla

BBQ Beef

Salsa Guajillo

Garnish

Method

Prepare BBQ Beef

  1. 1

    Smoke the Beef

    Season the beef brisket with salt, black pepper, garlic powder, and onion powder. Smoke the brisket at 225°F (107°C) for about 6-8 hours or until tender.

  2. 2

    Slice and Sauce

    Once cooked, let the brisket rest for 30 minutes, then slice it against the grain. Toss the slices in BBQ sauce.

Make Salsa Guajillo

  1. 3

    Prepare Chiles

    Remove stems and seeds from guajillo chiles, then toast them in a dry pan for 1-2 minutes until fragrant.

  2. 4

    Blend Salsa

    In a blender, combine toasted chiles, tomatoes, onion, garlic, lime juice, and salt. Blend until smooth.

Assemble Tacos

  1. 5

    Warm Tortillas

    Warm the flour tortillas on a skillet or microwave until soft.

  2. 6

    Fill Tacos

    Fill each tortilla with BBQ beef slices, drizzle with salsa guajillo, and top with micro arugula.

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