Ari’s Pimento Cheese (v, Gf) Recipe
Indulge in Ari’s Pimento Cheese, a delightful blend of creamy, tangy cheese and zesty spices, perfect for spreading on fresh bread or enjoying with crunchy veggies. This vegan and gluten-free treat is a flavor-packed delight that will awaken your taste buds and leave you craving more!
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Ingredients
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Pimento Cheese Ingredients
Method
Preparation Instructions
- 1
Mix the Cheeses
In a large mixing bowl, combine the grated sharp cheddar cheese and softened cream cheese. Use a hand mixer or a spatula to blend them until smooth and creamy.
- 2
Add Remaining Ingredients
Stir in the chopped pimentos, mayonnaise, garlic powder, onion powder, cayenne pepper, salt, and black pepper. Mix until all ingredients are well incorporated.
- 3
Taste and Adjust
Taste the mixture and adjust the seasoning if necessary. You can add more salt, pepper, or cayenne pepper to suit your taste.
- 4
Chill and Serve
Cover the bowl with plastic wrap and refrigerate for at least 1 hour before serving to allow the flavors to meld. Serve with gluten-free crackers or vegetable sticks.