Ari's Pimento Cheese Recipe
A classic starter all over the South. A creamy spread of Cabot cheddar, Hellmann's mayonnaise and roasted red peppers. Served with celery.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Ingredients
Gather all the ingredients needed for the pimento cheese spread.
- 2
Mix the Ingredients
In a large mixing bowl, combine the shredded Cabot cheddar cheese, Hellmann's mayonnaise, chopped roasted red peppers, garlic powder, onion powder, salt, and black pepper. Mix until well combined.
- 3
Adjust Seasoning
Taste the mixture and adjust seasoning with additional salt and pepper if necessary.
- 4
Chill the Mixture
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
- 5
Serve
Serve the pimento cheese spread with celery sticks for dipping.