Jul 14 2026
Restaurants›Zingerman's Roadhouse›Anson Mills’ Soft White Grits (v) Recipe

Anson Mills’ Soft White Grits (v) Recipe

Inspired by Zingerman's Roadhouse
Time30m
Serves4

Add Cabot Cheddar cheese at no extra cost!

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Ingredients

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Grits Ingredients

Method

Cooking Directions

  1. 1

    Prepare the Grits

    In a large saucepan, bring the water to a boil. Add the salt.

  2. 2

    Cook the Grits

    Slowly whisk in the soft white grits, then reduce the heat to low. Cook, stirring frequently, for about 20-25 minutes until the grits are thick and creamy.

  3. 3

    Add Cheese

    Remove the saucepan from heat and stir in the Cabot Cheddar cheese until melted and well combined.

  4. 4

    Serve

    Spoon the creamy grits into bowls and serve warm.

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