Jul 14 2026
RestaurantsZinfandel GrilleBaby Greens Recipe

Baby Greens Recipe

Inspired by Zinfandel Grille
Time15m
Serves4

Cucumber, Goat Cheese, Candied Walnuts, Balsamic Vinaigrette

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Greens

    In a large salad bowl, combine the baby greens mix.

  2. 2

    Slice the Cucumber

    Wash and slice the cucumber into thin rounds. Add to the salad bowl.

  3. 3

    Add Goat Cheese

    Crumble the goat cheese and sprinkle it over the salad.

  4. 4

    Add Candied Walnuts

    Add the candied walnuts to the salad for a crunchy texture.

  5. 5

    Dress the Salad

    Drizzle the balsamic vinaigrette over the salad and toss gently to combine.

  6. 6

    Serve

    Serve immediately as a fresh side salad or light meal.

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