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Funghi Misti Pizza recipe served on a plate, by Pekin the Chef
Recipes

funghi misti pizza

inspired by

@zinfandelgrille

Apr 28 2025

30m

Serves 4

Recipe information

Mixed Mushrooms, Ricotta, Mozzarella, Broccolini, Thyme, Truffle Chili Oil

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Ingredients

Pizza Ingredients

Preparation

Pizza Preparation

1. Prepare the Oven and Dough

Preheat your oven to 475°F (245°C). Roll out the pizza dough on a floured surface to your desired thickness and shape.

2. Prepare the Mushroom Topping

In a skillet over medium heat, add a splash of olive oil and sauté the mixed mushrooms until they are soft and browned, about 5-7 minutes. Season with salt and pepper.

3. Assemble the Pizza

Spread the ricotta cheese evenly over the rolled-out pizza dough. Add the sautéed mushrooms, chopped broccolini, and shredded mozzarella cheese on top. Sprinkle fresh thyme over the top.

4. Bake the Pizza

Transfer the pizza to a baking sheet or a pizza stone and bake in the preheated oven for about 12-15 minutes, or until the crust is golden and the cheese is bubbling.

5. Finish with Truffle Chili Oil

Once the pizza is out of the oven, drizzle the truffle chili oil over the top before slicing and serving.