Sicilian Tomato Salad Recipe
Fresh grape tomatoes and diced red onions, tossed in a red wine vinaigrette, served on a bed of romaine and topped with fontinella
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Salad Base
Wash and chop the romaine lettuce into bite-sized pieces. Place it in a large salad bowl.
- 2
Prepare the Vegetables
Halve the grape tomatoes and finely dice the red onion. Add both to the bowl with the romaine lettuce.
- 3
Make the Vinaigrette
In a small bowl, whisk together the red wine vinegar, olive oil, Dijon mustard, salt, and black pepper until well combined.
- 4
Combine and Toss
Drizzle the vinaigrette over the salad and toss gently to combine all ingredients evenly.
- 5
Add Cheese
Sprinkle the fontinella cheese over the top of the salad just before serving.
