Mozzarella Fritti Recipe
Fresh slices of mozzarella cheese breaded and fried, served with marinara
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the mozzarella
Slice the fresh mozzarella cheese into 1/2 inch thick slices.
- 2
Set up a breading station
In three separate shallow dishes, place the flour, beaten eggs, and breadcrumbs mixed with salt and pepper.
- 3
Bread the mozzarella
Dip each slice of mozzarella first in the flour, then in the beaten eggs, and finally coat with breadcrumbs. Ensure each slice is evenly coated.
- 4
Fry the mozzarella
In a large skillet, heat the vegetable oil over medium-high heat. Once hot, carefully add the breaded mozzarella slices in batches, frying until golden brown on both sides, about 2-3 minutes per side.
- 5
