Chicken Parmigiana Sandwich Recipe
Recipe information
Make Chicken Parmigiana Sandwich in just 45m. Breaded chicken breast topped with marinara sauce, blended Italian cheese, and parmigiana on French bread
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Ingredients
Main Ingredients
Cooking Instructions
1. Prepare the Chicken
Preheat the oven to 375°F (190°C). Season the chicken breasts with salt and pepper.
2. Bread the Chicken
Dredge each chicken breast in flour, then dip in beaten eggs, and finally coat with Italian seasoned breadcrumbs.
3. Cook the Chicken
In a large skillet, heat olive oil over medium heat. Add the breaded chicken breasts and cook for about 5-7 minutes on each side until golden brown and cooked through. Remove from skillet and place on a baking sheet.
4. Add Sauce and Cheese
Top each chicken breast with marinara sauce, Italian blend cheese, and Parmesan cheese.
5. Bake
Place the baking sheet in the oven and bake for 10-15 minutes or until the cheese is melted and bubbly.
6. Assemble the Sandwich
Slice the French bread in half, place a piece of the baked chicken on each half, and serve immediately.
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