Capellini Alla Zia Recipe
Capellini tossed with olive oil, butter, and garlic with shrimp, sundried tomatoes, and green onion
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Cook the Capellini
In a large pot, bring water to a boil. Add salt and then the capellini pasta. Cook according to package instructions until al dente, usually about 3-4 minutes. Drain and set aside.
- 2
Prepare the Sauce
In a large skillet over medium heat, add olive oil and butter. Once melted, add minced garlic and sauté for 1-2 minutes until fragrant.
- 3
Cook the Shrimp
Add the shrimp to the skillet and cook for 2-3 minutes until they turn pink and opaque.
- 4
Combine Ingredients
Stir in the sundried tomatoes and cooked capellini. Toss everything together to combine well.
- 5
Finish the Dish
Add sliced green onions, salt, and black pepper. Toss again and cook for an additional minute. Adjust seasoning to taste.
- 6
Serve
Serve hot and enjoy your Capellini Alla Zia!
