Jul 13 2026
RestaurantsZabby & Elf's Stone SoupSoup & Half Sandwich Recipe

Soup & Half Sandwich Recipe

Time45m
Serves1

$13.50 - Today’s soup and half of any cold sandwich. Call 802-862-7616 or check us out on Instagram to find out today’s soup

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Ingredients

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Soup Ingredients

Method

Soup Directions

  1. 1

    Prepare the Vegetables

    In a large pot, heat olive oil over medium heat. Add chopped onions, carrots, and celery. Sauté until softened, about 5-7 minutes.

  2. 2

    Add Garlic and Broth

    Stir in minced garlic and cook for 1 minute. Pour in vegetable broth and add diced tomatoes. Bring to a boil.

  3. 3

    Season and Simmer

    Add salt, black pepper, and chopped basil. Reduce heat and let the soup simmer for 20-25 minutes, stirring occasionally.

  4. 4

    Blend and Serve

    If desired, use an immersion blender to puree the soup to your preferred consistency. Serve hot.

Sandwich Directions

  1. 5

    Assemble the Sandwich

    Spread mayonnaise or mustard on one slice of bread. Layer with turkey or ham, cheese, lettuce, and tomato. Top with the second slice of bread.

  2. 6

    Cut and Serve

    Cut the sandwich in half and serve alongside the hot soup.

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