Tavern Pie Recipe
house red sauce, mozzarella, pepperoni, jalapeño, honey
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Ingredients
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Tavern Pie Ingredients
Method
Tavern Pie Directions
- 1
Prepare the Oven
Preheat your oven to 475°F (245°C).
- 2
Roll Out the Dough
On a floured surface, roll out the pizza dough into a large circle, about 12 inches in diameter.
- 3
Assemble the Pie
Transfer the rolled-out dough onto a baking sheet or pizza stone. Spread the house red sauce evenly over the dough, leaving a small border around the edges.
- 4
Add Toppings
Sprinkle the shredded mozzarella cheese evenly over the sauce. Distribute the pepperoni slices and jalapeños on top.
- 5
Bake the Pie
Place the assembled pie in the preheated oven and bake for about 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 6
Drizzle with Honey
Remove the pie from the oven and drizzle honey over the top to taste.
- 7
Slice and Serve
Allow the pie to cool for a couple of minutes, slice it, and serve hot.
