Perfect Pickle Pie Recipe
Recipe information
Make Perfect Pickle Pie in just 50m. sour pickles, mozzarella, fontina, smoked onions, chili, ranch dressing, potato chips, dill
Get This Recipe In Your Inbox
Just share your email, and we'll send it straight to your inbox. Plus, enjoy weekly servings of cooking inspiration as a bonus!
Was this page helpful?
Help improve this recipe for others!
Frequently paired with
The best thing to pair and share with Perfect Pickle Pie
Ingredients
Ingredients
Instructions
1. Prepare the Base
Preheat your oven to 350°F (175°C). In a large mixing bowl, combine the diced sour pickles, shredded mozzarella, shredded fontina, caramelized smoked onions, and chili flakes. Mix well to combine.
2. Add Ranch Dressing
Add the ranch dressing to the pickle mixture and stir until everything is evenly coated.
3. Prepare the Crust
In a greased pie dish, layer half of the crushed potato chips to form a crust at the bottom.
4. Fill the Pie
Pour the pickle mixture over the layer of potato chips, spreading it evenly. Top with the remaining crushed potato chips.
5. Bake the Pie
Place the pie in the preheated oven and bake for 25-30 minutes or until the top is golden and bubbly.
6. Garnish and Serve
Remove from the oven and let cool for a few minutes. Sprinkle the chopped fresh dill on top before slicing and serving.
Local Coupons
No local coupons found for this recipe's ingredients.