Jul 14 2026
Restaurants›Young Joni›Grilled Savoy Cabbage Recipe

Grilled Savoy Cabbage Recipe

Inspired by Young Joni
Time30m
Serves4

ginger, garlic, calabrian chili, thai basil, mustard-miso vinaigrette

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Ingredients

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Grilled Savoy Cabbage Ingredients

Method

Preparation Directions

  1. 1

    Prepare the Cabbage

    Remove the outer leaves of the Savoy cabbage and cut it into wedges. Brush the wedges with olive oil and season with salt and black pepper.

  2. 2

    Make the Vinaigrette

    In a small bowl, whisk together the white miso paste, rice vinegar, honey, grated ginger, minced garlic, and Calabrian chili paste until smooth. Adjust seasoning with salt and pepper to taste.

  3. 3

    Grill the Cabbage

    Preheat your grill to medium-high heat. Place the cabbage wedges on the grill and cook for about 4-5 minutes on each side, or until they are slightly charred and tender.

  4. 4

    Serve

    Remove the grilled cabbage from the grill, drizzle with the mustard-miso vinaigrette, and garnish with chopped Thai basil before serving.

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