Herbed Chicken & Spinach Dip Recipe
Indulge in our creamy Herbed Chicken & Spinach Dip, a delightful blend of tender chicken, fresh spinach, and a medley of savory herbs. Served warm and bubbling, this dip is perfect for sharing, accompanied by crispy tortilla chips that add the perfect crunch. Experience a burst of flavor in every bite, making it the ultimate appetizer for any occasion.
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Ingredients
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Herbed Chicken & Spinach Dip Ingredients
Method
Herbed Chicken & Spinach Dip Directions
Prepare the Oven
Preheat your oven to 350°F (175°C).
Mix the Base
In a large mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise until smooth and well blended.
Add Chicken and Spinach
Fold in the shredded chicken, chopped spinach, garlic powder, onion powder, thyme, oregano, salt, and black pepper into the cream cheese mixture.
Add Cheese
Stir in half of the shredded mozzarella cheese into the mixture.
Transfer to Baking Dish
Transfer the mixture into a baking dish and spread evenly.
Top with Cheese
Sprinkle the remaining shredded mozzarella cheese on top of the mixture.
Bake
Bake in the preheated oven for 25-30 minutes, or until the dip is hot and bubbly, and the cheese is melted and slightly golden.
Garnish and Serve
Remove from the oven, garnish with chopped fresh parsley, and serve warm with tortilla chips, crackers, or sliced vegetables.