4 Pc Chicken Tenders Recipe
Indulge in our golden, crispy 4 PC Chicken Tenders, crafted from tender, juicy chicken breast and expertly seasoned to perfection. Each bite offers a delightful crunch on the outside and a succulent, flavorful center, making them the ultimate comfort food. Perfectly paired with your choice of dipping sauces, these tenders are sure to satisfy your cravings and leave you wanting more!
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Ingredients
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Chicken Tenders
Method
Preparation
- 1
Prepare the Chicken
Cut the chicken breast fillets into tenders, about 1 inch wide.
- 2
Cooking
- 3
Coat the Chicken
Dredge each chicken tender in flour, shaking off any excess, then dip into the egg mixture, and finally coat with the breadcrumb mixture.
- 4
Heat the Oil
In a large skillet, heat the vegetable oil over medium-high heat until shimmering.
- 5
Fry the Tenders
Carefully place the breaded chicken tenders in the hot oil, cooking in batches if necessary. Fry for about 4-5 minutes on each side or until golden brown and cooked through.
- 6
Drain and Serve
Remove the chicken tenders from the oil and place them on a paper towel-lined plate to drain excess oil. Serve hot.