Tabbouleh Fried Salad Recipe
Inspired by Yalla
Time45m
Serves4
Hummus, Tabbouli, fries, Zhoug, Tahini, Sumac, Olive oil
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Ingredients
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Salad Base
Fried Components
Method
Preparation of Tabbouleh
1
Prepare Bulgur
Rinse bulgur wheat under cold water and soak it in warm water for 20 minutes until softened. Drain and fluff with a fork.
2
Mix Salad
In a large bowl, combine chopped parsley, diced tomato, cucumber, mint, soaked bulgur, lemon juice, olive oil, salt, and pepper. Mix well and set aside.
Preparing Fried Components