Jun 04 2026
RestaurantsYallaShawarma Pita Recipe

Shawarma Pita Recipe

Inspired by Yalla
Time20m
Serves2

tomato, cucumber, house-made pickles, hummus, tahini, parsley, zhoug - in a pita

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Vegetables

Sauces

Pita

Method

Preparation

  1. 1

    Prepare the Vegetables

    Dice the tomato and cucumber into small pieces. Chop the fresh parsley finely.

  2. 2

    Make the Sauces

    In a bowl, mix tahini with a little water until smooth. Prepare the zhoug if not already prepared.

  3. 3

    Assemble the Shawarma Pita

    Spread hummus on the inside of each pita. Layer the diced tomatoes, cucumbers, house-made pickles, and parsley inside the pita. Drizzle with tahini and zhoug.

More from Yalla