Jun 04 2026
RestaurantsYallaFeature Shawarma Bowl Recipe

Feature Shawarma Bowl Recipe

Inspired by Yalla
Time30m
Serves2

Hummus, tomato, Pickled cucumber, Fries, Turkey, Toum, Hot sauce, Parsley, kale and herb salad

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Ingredients

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Base Ingredients

Method

Preparation

  1. 1

    Prepare the Base

    Start by preparing the base for your shawarma bowl. In a bowl, scoop out the hummus and spread it evenly as the first layer.

  2. 2

    Add Turkey

    Place the cooked and shredded turkey on top of the hummus layer, distributing it evenly.

  3. 3

    Add Veggies

    Chop the tomato and pickled cucumber. Layer them on top of the turkey.

  4. 4

    Add Kale and Herb Salad

    Add the chopped kale and mixed herb salad on top of the vegetables.

  5. 5

    Top with Fries

    Add the fries on top of the kale and herb salad.

  6. 6

    Drizzle with Sauces

    Drizzle the toum and your desired amount of hot sauce over the entire bowl.

  7. 7

    Garnish

    Finally, sprinkle the chopped parsley on top for garnish.

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