Feature Shawarm Pita Recipe
Pita, Hummus, Pickled cucumber, Fries, Turkey, Toum, Hot sauce, Parsley
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Main Ingredients
Method
Preparation Instructions
- 1
Prepare the Fries
Cook the fries according to package instructions until golden and crispy. Set aside.
- 2
Assemble the Shawarm Pita
Warm the pita bread in a skillet or microwave until soft. Spread a generous layer of hummus on each pita.
- 3
Layer the Ingredients
Add sliced turkey breast on top of the hummus, followed by a handful of pickled cucumbers and fries.
- 4
Add Sauces
Drizzle toum over the ingredients, and add hot sauce to taste.
- 5
Garnish
Sprinkle chopped parsley on top for a fresh touch.
- 6
Serve
Fold the pita in half and serve immediately. Enjoy your delicious Feature Shawarm pita!
