Wizard Burger Recipe

Time30m

Serves2

Beef burger with cheese, lettuce, tomato, and Wizard sauce.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

1
Prepare the Wizard Sauce
In a small bowl, mix together mayonnaise, ketchup, mustard, and a dash of hot sauce. Adjust seasoning to taste.
2
Form the Patties
Divide the ground beef into two equal portions and shape them into patties. Make a slight indentation in the center of each patty to prevent puffing during cooking.
3
Cook the Patties
Preheat a grill or skillet over medium-high heat. Cook the beef patties for about 4-5 minutes on one side, then flip and add a slice of cheddar cheese on top. Cook for an additional 4-5 minutes, or until the cheese is melted and the burger reaches your desired doneness.
4
Prepare the Buns
While the burgers are cooking, toast the burger buns on the grill or in a toaster until lightly browned.
5
Assemble the Burger
On the bottom half of each toasted bun, spread a generous amount of Wizard sauce. Place the cooked burger patty with melted cheese on top, followed by lettuce and tomato slices. Finish with the top half of the bun.