The Wizard Burger Recipe

Time30m

Serves2

100% beef patty, double cheese, bacon, lettuce, tomato, pickle, onion, and Wizard sauce.

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Ingredients

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1
Prepare the Ingredients
Wash and slice the tomato and onion. Fry the bacon until crispy. Set aside.
2
Cook the Beef Patties
Form the ground beef into two equal patties. Season with salt and pepper. Cook on a preheated grill or skillet over medium-high heat for about 4-5 minutes on each side, or until the desired doneness is reached.
3
Add Cheese
In the last minute of cooking, place two slices of cheddar cheese on each patty to melt.
4
Toast the Buns
While the patties are cooking, toast the burger buns on the grill or in a toaster until golden brown.
5
Assemble the Burger
On the bottom half of each toasted bun, spread 2 tablespoons of Wizard sauce. Layer with lettuce, cooked bacon, the cheese-topped patty, tomato slices, pickle slices, and onion slices. Top with the other half of the bun.
6
Serve
Serve immediately with your favorite side dishes.