Grilled Citrus Shrimp Salad Recipe
citrus grilled shrimp, fresh berries, strawberry champagne vinaigrette, toasted almonds, grape tomatoes, dried cherries, spring mix
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Ingredients
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Shrimp
Salad
Vinaigrette
Method
Grilling the Shrimp
- 1
Prepare the Marinade
In a large bowl, combine the olive oil, lemon juice, lime juice, minced garlic, salt, and black pepper. Mix well.
- 2
Marinate the Shrimp
Add the shrimp to the marinade, ensuring they are well-coated. Cover and refrigerate for at least 30 minutes.
- 3
Preparing the Salad
- 4
Assemble the Greens
In a large salad bowl, add the spring mix greens as the base.
- 5
Add the Vegetables and Fruits
Top the greens with halved grape tomatoes, sliced strawberries, dried cherries, and toasted almonds.
Making the Vinaigrette
- 6
Combine Vinaigrette Ingredients
In a small bowl, whisk together the strawberry champagne vinegar, olive oil, honey, salt, and black pepper until well blended.
Final Assembly
- 7
Combine Salad and Shrimp
Once the shrimp are grilled, place them on top of the salad mixture.
- 8
Dress the Salad
Drizzle the strawberry champagne vinaigrette over the salad and toss gently to combine. Serve immediately.