Jul 14 2026
RestaurantsWilla'sDouble Smash Cheeseburger Recipe

Double Smash Cheeseburger Recipe

Inspired by Willa's
Time30m
Serves2

Make Double Smash Cheeseburger Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Burger Patties

Cheese

Burger Assembly

Method

Prepare the Patties

  1. 1

    Form the Patties

    In a bowl, combine the ground beef with salt and black pepper. Divide the mixture into two equal portions and form into balls. Flatten the balls into thick patties about ¾ inch thick.

  2. 2

    Prepare the Grill or Skillet

    Preheat a grill or cast iron skillet over medium-high heat until hot.

Cook the Patties

  1. 3

    Cook the Patties

    Place the patties on the hot grill or skillet. Cook for 3-4 minutes on one side until browned.

  2. 4

    Smash the Patties

    Using a spatula, carefully smash each patty down flat to create a crispy crust. Cook for an additional 2-3 minutes.

  3. 5

    Add Cheese

    Place two slices of American cheese on each patty and cover with a lid. Allow the cheese to melt for about 1 minute.

Assemble the Burger

  1. 6

    Toast the Buns

    While the cheese is melting, toast the burger buns on the grill or skillet until golden brown.

  2. 7

    Build the Burger

    On the bottom half of each bun, layer lettuce, tomato, and pickles. Place one cheeseburger patty on top of the veggies, followed by the second patty. Drizzle with ketchup and mustard, then place the top half of the bun.

Serve

  1. 8

    Enjoy Your Burger

    Serve the double smash cheeseburger immediately with your favorite side dishes. Enjoy!

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