The Spot's House Salad Recipe
Artisan greens, edamame, cucumbers, dried cranberries, carrot ribbons & cherry tomatoes tossed in our house-made vinaigrette. Served with garlic bread.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Salad
In a large mixing bowl, combine the artisan mixed greens, edamame, sliced cucumbers, dried cranberries, carrot ribbons, and halved cherry tomatoes.
- 2
Make the Vinaigrette
In a small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and black pepper until well combined.
- 3
Combine and Toss
Pour the vinaigrette over the salad and toss gently to combine all ingredients until evenly coated.
- 4
Serve
Serve the salad immediately with garlic bread on the side.
