The Legendary Recipe
Our traditional 1/4 lb 100% fresh Canadian beef burger with our signature Triple “O” sauce & a pickle. Served with your choice of side (extra charges may apply).
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Ingredients
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Burger Ingredients
Method
Burger Preparation
- 1
Prepare the Beef Patty
In a bowl, combine the ground beef with salt and black pepper. Mix gently and form into a patty about 3/4 inch thick.
- 2
- 3
Assemble the Burger
Toast the burger bun lightly. Place the cooked beef patty on the bottom half of the bun. Spread the Triple 'O' sauce on top of the patty and add the pickle slices. Place the top half of the bun on the burger.
- 4
Serve
Serve the burger with your choice of side.
