Jul 17 2026
RestaurantsWhite Spot Park & TilfordPumpkin Pie Recipe

Pumpkin Pie Recipe

Time1h 30m
Serves8

Make Pumpkin Pie Recipe in just 1h 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Pie Filling

Method

Instructions

  1. 1

    Preheat the Oven

    Preheat your oven to 425°F (220°C).

  2. 2

    Mix the Filling

    In a large mixing bowl, combine the pumpkin puree, granulated sugar, brown sugar, cinnamon, nutmeg, ginger, and salt. Mix well.

  3. 3

    Add Eggs and Milk

    Beat in the eggs one at a time, then stir in the evaporated milk until the mixture is smooth.

  4. 4

    Prepare Pie Crust

    Pour the filling into a prepared pie crust (store-bought or homemade).

  5. 5

    Bake

    Bake in the preheated oven for 15 minutes. Reduce the temperature to 350°F (175°C) and continue baking for an additional 40-50 minutes, or until a knife inserted in the center comes out clean.

  6. 6

    Cool

    Allow the pie to cool on a wire rack before serving. This will help the filling set.

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