Jul 17 2026
RestaurantsWhite Spot Park & TilfordPirate Fish Recipe

Pirate Fish Recipe

Time50m
Serves4

Make Pirate Fish Recipe in just 50m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Marinade

    In a small bowl, combine olive oil, minced garlic, lemon juice, paprika, cayenne pepper, salt, and black pepper. Mix well to create a marinade.

  2. 2

    Marinate the Fish

    Place the fish fillets in a shallow dish and pour the marinade over the fish. Ensure the fillets are well coated. Cover and refrigerate for at least 30 minutes.

  3. 3

    Cook the Fish

    Preheat your grill or skillet over medium-high heat. Remove the fish from the marinade and cook for about 4-5 minutes on each side, or until the fish is opaque and flakes easily with a fork.

  4. 4

    Garnish and Serve

    Once cooked, remove the fish from the heat and sprinkle with chopped parsley. Serve with lemon wedges on the side for squeezing over the fish.

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