Jul 17 2026

Pasta Recipe

Time30m
Serves2

Make Pasta Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Pasta Ingredients

Method

Pasta Directions

  1. 1

    Cook the Pasta

    Bring a large pot of salted water to a boil. Add the pasta and cook according to the package instructions until al dente. Reserve 1 cup of pasta water, then drain the pasta.

  2. 2

    Sauté the Garlic and Tomatoes

    In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant. Then add the halved cherry tomatoes and cook for 3-4 minutes, or until they start to soften.

  3. 3

    Combine Pasta and Sauce

    Add the cooked pasta to the skillet with the garlic and tomatoes. Toss to combine and add reserved pasta water a little at a time until you reach your desired sauce consistency.

  4. 4

    Add Basil and Season

    Stir in the chopped basil, grated Parmesan cheese, and season with salt and black pepper to taste. Toss everything together until well mixed.

  5. 5

    Serve

    Serve the pasta hot, garnished with additional Parmesan cheese and fresh basil if desired.

More from White Spot Park & Tilford