Mango Iced Tea Recipe

Time45m

Serves4

Make Mango Iced Tea Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Brew the Tea
In a pot, bring 4 cups of water to a boil. Add the black tea bags and let it steep for about 5 minutes, then remove the bags.
2
Mix in Mango and Sweetener
Stir in the mango puree, honey (or sugar), and lemon juice into the brewed tea until well combined.
3
Chill the Tea
Allow the tea mixture to cool to room temperature, then refrigerate for at least 30 minutes.
4
Serve
To serve, fill glasses with ice cubes, pour the chilled mango iced tea over the ice, and garnish with fresh mint leaves.