Jul 17 2026
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Toasting the Muffins
Split the English muffins in half using a fork to preserve the texture.
- 2
Butter the Muffins
Spread 1 tablespoon of butter evenly on each half of the toasted muffins.
- 3
Serving
Serve warm and enjoy your buttered English muffins.
