Breakfast Club - Sausage Recipe
Make Breakfast Club - Sausage Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Sausage Ingredients
Method
Sausage Preparation
- 1
Mix the Ingredients
In a large bowl, combine the ground pork, maple syrup, salt, black pepper, garlic powder, onion powder, red pepper flakes, sage, and thyme. Mix until well combined.
- 2
Form the Patties
Divide the mixture into equal portions and form into patties, about 1/2 inch thick.
- 3
Cook the Sausage
Heat a skillet over medium heat. Add the sausage patties and cook for about 4-5 minutes on each side, or until they are golden brown and cooked through.
- 4
Serve
Remove from heat and serve hot with your favorite breakfast sides.
