Savage Craft Galaxy Banger Recipe
Make Savage Craft Galaxy Banger Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Wet Ingredients
Flavor Enhancers
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C). This ensures that the batter bakes evenly.
- 2
Mix Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.
Combine Wet Ingredients
- 3
Mix Batter
- 4
Combine Mixtures
Gradually add the wet mixture to the dry ingredients, stirring gently until just combined. Do not overmix.
- 5
Add Flavor Enhancers
Fold in the chocolate chips, chopped nuts (if using), and rainbow sprinkles into the batter.
Baking
- 6
Prepare Baking Pan
Grease a 9x13 inch baking pan or line it with parchment paper.
- 7
Pour Batter
Pour the batter into the prepared pan, spreading it evenly with a spatula.
- 8
Bake
Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Cooling and Serving
- 9
Cool
Allow the baked item to cool in the pan for about 10 minutes. Then transfer it to a wire rack to cool completely.
- 10
Serve
Cut into squares and serve. Enjoy your Galaxy Banger!