Name: Wharf Casual Seafood of Montgomerys Fried Green Tomatoes Recipe
Cook time: 30 min
Total time: 30 min
Yield: 4 servings
Cuisine: Southern
Ingredients: 4 medium Green tomatoes; 1 cup All-purpose flour; 1 cup Cornmeal; 1 tsp Salt; 1 tsp Black pepper; 1 tsp Cayenne pepper; 2 large Eggs; 1 cup Milk; 2 cups Vegetable oil

Classic Leche de Tigre/ Fried Calamari / Onions / Limo Pepper / Choclo / Cancha / Plantain Chips

Leche De Tigre Cocktail

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

An adult shake containing Butterfinger bits, Irish cream liqueur, butterscotch liqueur and vanilla vodka.

Buttery Fingers

Savor the crispy delight of our Fried Green Tomatoes, perfectly battered and fried to a golden brown. Each bite offers a delightful crunch followed by the tangy freshness of garden-fresh tomatoes, served with a zesty remoulade that elevates this Southern classic. A perfect appetizer to share or enjoy on your own!

Wash and slice the green tomatoes into 1/4 inch thick slices.

Slice the Tomatoes

In a shallow dish, combine flour, cornmeal, salt, black pepper, and cayenne pepper.

Prepare the Breading

In another bowl, whisk together the eggs and milk until well combined.

Make the Egg Wash

Dip each tomato slice into the egg wash, then dredge in the cornmeal mixture, ensuring they are well coated.

Coat the Tomatoes

In a large skillet, heat vegetable oil over medium-high heat until hot.

Heat the Oil

Carefully add the coated tomato slices to the hot oil and fry for 3-4 minutes on each side, or until golden brown.

Fry the Tomatoes

Remove the fried tomatoes from the oil and drain on paper towels. Serve warm.

Drain and Serve

Green tomatoes

All-purpose flour

Cornmeal

Salt

Black pepper

Cayenne pepper

Eggs

Milk

Vegetable oil

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Loaded Fried Green Tomatoes

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Mahi Mahi

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Homemade Banana Pudding

Fresh Squeezed Lemonade

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Make Fried Green Tomatoes Recipe in just 30m. Savor the crispy delight of our Fried Green Tomatoes, perfectly battered and fried to a golden brown. Each bite offers a delightful crunch followed by the tangy freshness of garden-fresh tomatoes, served with a zesty remoulade that elevates this Southern classic. A perfect appetizer to share or enjoy on your own!

Fried Green Tomatoes Recipe

Ingredients

Tomatoes

Breading

Egg Wash

Frying

Method

Preparation