Restaurants›Wharf Casual Seafood of Montgomery›St. George Salad Recipe

St. George Salad Recipe

Inspired by Wharf Casual Seafood of Montgomery
Time20m
Serves4

Romaine Arcadian Lettuce Blend, Goat Cheese, Candied Pecans, Dried Cranberries, Tomato, Almonds, and Bacon

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

1

Prepare the Bacon

In a skillet over medium heat, cook the bacon until crispy. Remove from skillet and drain on paper towels. Once cooled, crumble into small pieces.

2

Prepare the Greens

In a large bowl, combine the Romaine Lettuce and Arcadian Lettuce Blend. Toss gently to mix.

3

Add the Toppings

To the bowl of greens, add the crumbled goat cheese, candied pecans, dried cranberries, chopped tomato, and almonds.

4

Finish with Bacon

Sprinkle the crumbled bacon on top of the salad for added flavor.

5

Toss and Serve

Gently toss all ingredients together before serving. Enjoy your St. George Salad!