6oz Sirloin Recipe

Cooking Instructions

1. 1

   Prepare the Steak

   Take the sirloin steak out of the refrigerator and allow it to come to room temperature for about 30 minutes. This ensures even cooking.

2. 2

   Season the Steak

   Rub the steak with olive oil, then season both sides generously with salt, black pepper, and garlic powder. Sprinkle fresh rosemary on top.

3. 3

   Preheat the Grill or Pan

   Preheat your grill or a heavy skillet over medium-high heat for about 5 minutes.

4. 4

   Cook the Steak

   Place the seasoned sirloin on the grill or skillet. Cook for about 4-5 minutes on one side, then flip and cook for another 3-4 minutes for medium-rare. Adjust cooking time for your preferred doneness.

5. 5

   Rest the Steak

   Remove the steak from the heat and let it rest for 5 minutes. This allows the juices to redistribute.

6. 6

   Serve

   Slice the steak against the grain and serve immediately. Enjoy!