Philly Cheese Sandwich Recipe

Cooking Instructions

1. 1

   Prepare the Ingredients

   Slice the chicken or steak, onion, bell pepper, and mushrooms.

2. 2

   Cook the Vegetables

   In a large skillet, heat olive oil over medium heat. Add onions, bell peppers, and mushrooms. Season with garlic powder, salt, and black pepper. Sauté until the vegetables are softened, about 5-7 minutes.

3. 3

   Cook the Chicken or Steak

   Add the sliced chicken or steak to the skillet with the sautéed vegetables. Cook until the meat is fully cooked, approximately 5-10 minutes, depending on the thickness of the slices.

4. 4

   Assemble the Sandwich

   Preheat the oven to 350°F (175°C). Split the hoagie rolls and fill each with the chicken or steak and vegetable mixture. Top with provolone cheese slices.

5. 5

   Melt the Cheese

   Place the assembled sandwiches on a baking sheet and bake in the preheated oven for 5-7 minutes, or until the cheese is melted and bubbly.

6. 6

   Serve

   Remove from the oven, let cool for a minute, then serve hot.